All You Can Eat Steak & Fries.
Steak & Fries, As Many Times As You Like
Every Friday we serve our flat iron steak with watercress, pickled shallots, peppercorn sauce and fries. All you can eat for 90 minutes, 32.50.
Please finish each plate before ordering your next. Our team will keep them coming.
How It Works
Order your steak and fries, take your time over it, and when the plate is clean order the next. The clock runs for 90 minutes from your first order, and the kitchen keeps pace with you. One price, no catches, just good steak done properly.
Something While You Wait
Start as you mean to go on. While the first steak is on the grill, pick at pork crackling with apple sauce, beer sticks with honey mustard mayonnaise, a wild boar sausage roll with Colman's mustard, a lobster roll with pickled cucumber, or pea and ham fritters.
Tables go quickly on Fridays, so book ahead. Walk-ins are always welcome while there is room at the bar.
