The Last Exchange

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Pub classics, executed exceptionally

The best ingredients, no overcomplication. The opening menus are taking shape in the kitchen; here is an early taste of what to expect when the doors open.

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SEASONAL ROCK OYSTERS

SNACKS

STARTERS

GUINNESS RAREBIT

MAINS

GRILL

SIMPLY SERVED

Sides

Sauces

Adults need around 2000 kcal a day. All allergen information is displayed as supplied by the kitchen. If you have a serious allergy, please speak to a team member at The Last Exchange.

Menus

Pub classics, executed exceptionally

MAIN MENU

SEASONAL ROCK OYSTERS

Choose from half a dozen oysters with pickled shallots & Tabasco or beer-battered oysters with Tabasco mayonnaise

ROCK OYSTERS

ROCK OYSTERS

SNACKS

PORK CRACKLING

BEER STICKS

WILD BOAR SAUSAGE ROLL

FISH FINGER ROLL

LOBSTER ROLL

PEA & HAM HOCK FRITTERS

SOURDOUGHV

COBBLE LANE CURED MEATS

STARTERS

SCOTCH EGG

CRAB TART

SEARED SCALLOPS

BEEF TARTARE

CHICKEN LIVERS ON TOAST

ARGYLL SMOKED SALMON

GUINNESS RAREBIT

GUINNESS RAREBIT

LEA & PERRINS WORCESTERSHIRE SAUCE

MAINS

BARNSLEY CHOP

FISH & CHIPS

DRY-AGED BEEF BURGER

SMOKED BACON CHOP

BRAISED OX CHEEK PIE

ROAST PUMPKIN RISOTTOV

BEER-BATTERED CAULIFLOWER

GRILL

BONE-IN RIBEYE FOR TWO

GRILLED SHELLFISH FOR TWO

WHOLE GRILLED SEA BASS

STEAK FRITES

SIMPLY SERVED

CHICKEN CAESAR SALAD

GOATS CHEESEV

OXTAIL BROTH

SHELLFISH COCKTAIL

TOMATO SOUP

MINCE BEEF, 'BREVILLE TOASTIE'

Sides

CHIPSVVG

MASHV

ROASTED POTATOESVVG

ROASTED ROOT VEGV

ONION RINGSVVG

MINTED GARDEN PEASV

Sauces

PEPPERCORN SAUCEV

BONE MARROW GRAVY

BEARNAISE SAUCEV